Unlock the Harvest Potential of High-Value Crops.
For premium fruit and nut markets, appearance and flavor drive profitability. diKaP is designed to help growers achieve that “wow” factor in crops where uniform color and elevated sugars make the difference between average returns and top-tier sales.
Whether you’re growing fruit, nuts, vegetables, or other specialty crops, diKaP works behind the scenes to unlock rich color development, improve uniformity, and enhance the market-ready quality that drives premium returns at harvest.
Turn good crops into exceptional ones—from orchard to market.
Why Growers Choose diKaP
- Supports efficient phosphorus and potassium uptake
- Promotes bold, vibrant color expression
- Helps crops perform through environmental fluctuations
- Accelerates sugar movement to fruit and nuts, increasing Brix and flavor
- Enhances crop quality and consistency for greater ROI
Included Biostimulants
- Protein Hydrolysates
- Phenolic Compounds
- Alginates
How diKaP Works for Specialty Fruit & Nut Crops
- Optimized Phosphorus & Potassium — fuels energy transfer and carbohydrate movement, supporting higher Brix, firmness, and improved kernel or fruit fill
- Proprietary Redox Active Molecules — keep nutrients mobile inside the plant, promoting even development of sugars, color, and quality compounds across the canopy
- Improved Cellular Balance — enhances the plant’s ability to direct resources toward pigment, flavor, and production
diKaP in Action = Vibrant Fruit. Healthy Orchards. Premium Returns.
The Payoff
- More uniform harvest windows
- Enhanced color and quality for premium grades
- Increased sweetness, flavor, and density
- Improved post-harvest and storage performance
Suggested Rate
Foliar: Apply 0.5–4 lbs/acre every 1 to 4 weeks, or depending on crop needs.
Soil: Apply 1–6 lbs/acre every 1 to 4 weeks, or depending on crop needs.
Apply the higher rate when plants are exposed to high abiotic stress factors — for high temps, apply every 2 to 4 weeks; for frost, apply 1 to 7 days prior to the frost event. Visit with your sales agronomist to best determine your precise needs.
Label Analysis
- Available Phosphate
- 31%
- Soluble Potash
- 50%